Q Plus Food works closely with culinary enthusiasts to ensure consistent sourcing of quality seafood worldwide. Our team is dedicated to handling the seafood to the best of our ability and to cater to our customers individual needs. We are proud to serve all businesses such as restaurants, hotels, country clubs and private chefs - across South Florida.
The founder has a long family history in the long-line fishing business. Our approach to seafood purveying is strictly based on the highest quality standards and methods of procurement.
We emphasize, “Q Plus Food never sources any ‘undersized’ seafood, and we always consider fishing sustainability and environmental impacts.”
Our ultimate goal is to be the first choice for customers where quality is never compromised. When the fresh seafood arrives, our pristine products speak for themselves. Our staff work tirelessly to exceed all of our customers expectations and we provide service 7 days a week. Q Plus Food is always available for our customers.
“This is where quality & service come together to satisfy the highest expectations.”